How to Make Sourdough Bread: An Easy-to-Follow Guide From Starter to Slice
$14.99
This book is for anyone who has tried sourdough and given up, always wanted to try but felt intimidated, or followed other guides that never explained why you were doing what you were doing.
Inside, you’ll learn how to create and care for a sourdough starter, what ingredients and tools you actually need (without breaking the bank), and how to bake your first loaf step by step — with clear explanations at every stage so you’re not learning blindly.
This guide strips back the fluff and helps you understand sourdough in a way that fits your kitchen, your schedule, and your goals.
Description
This book is for the person who has tried sourdough and given up.
For the one who has always wanted to try but felt intimidated.
And for those who followed other guides only to feel overwhelmed, confused, or unsure why they were doing what they were doing.
Sourdough can feel like a collection of techniques, preferences, tools, and rules — and when everything is presented at once, it’s easy to lose confidence before you even bake a loaf. This guide was written to strip back the fluff and explain sourdough in a way that actually makes sense.
Inside, I walk you through the entire process slowly and clearly — not just what to do, but why you’re doing it — so you’re not learning blindly.
What You’ll Learn
How to create your own sourdough starter from scratch
How to care for and maintain your starter
The simple ingredients and essential tools you’ll need (without breaking the bank)
A clear, step-by-step guide to baking your first loaf
An explanation for each step so you understand what’s happening at every stage
How to recognize fermentation cues and dough readiness
Common mistakes and how to fix them
How to bake sourdough in a way that fits your kitchen and your schedule
This guide is for:
People who have tried sourdough and walked away feeling defeated
Beginners who want to start with confidence
Bakers who want to understand the process instead of just memorizing steps
Sourdough is not one-size-fits-all. There are countless methods, preferences, and styles — and my goal is not to teach you my way, but to help you discover your way.
What Makes This Guide Different
It focuses on understanding, not perfection
It explains the why behind each step
It avoids unnecessary jargon and complicated schedules
It’s written for real kitchens, real lives, and real learning curves
This guide gives you the foundation you need so you can adapt, adjust, and enjoy the process — instead of feeling stuck trying to follow someone else’s rules.
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